Enchiladas are a fantastic, easy to make recipe that's filing and delicious. The Simple ingredients also make this a great family style dish that's inexpensive and quick to make.
We love the Fall and all of the great comfort food recipes that come with it. We also love this time a year because the New York City Wine and Food Festival is right around the corner and it is full of warm and comforting dishes like this bacon cheeseburger mac n' cheese by Ronzoni.
Snacking is one of our favorite things to do throughout the day. You will typically find us eating many small bites throughout the day rather than three main meals. For this reason being creative with snack creation is essential! We at least re-imagine traditional snacks like we did with this simple graham cracker snack.
Growing up with a picky eater in the house, was always a challenge for my Mother. I hated eggs! So as a replacement for eggs in the morning, my Mom began making a tofu scramble for me. Here is a version of that recipe my Mom used to make... simple and delicious and full of spice!
We love all kinds of chips and dip but one of our favorites is Hummus with pita chips. There are many great brands of already made hummus you can buy in the store but it's super simple to make your own and it's less expensive.
This chocolate cake recipe is a modern version of what our Grandmother used to make for us as children. It brings back childhood memories of celebration: Family, Food...Chocolate Cake, and Dad sneaking extra to us when we weren't supposed to have it!
When it's time to celebrate, no other food is more fabulous than the hot dog! The toppings and flavor combinations are limitless. Here are a few of our favorites!
Creating an apple and cheddar cheese bake seemed like a no brainer dish to make. I eat sliced apple with cheese or peanut butter or Nutella on a daily basis for a snack. Baked apples are a favorite southern side dish of mine. It wasn't until I gave my Mother a quick call for some tips on extra ingredients to add to this bake, that I learned my Grandfathers favorite dessert was a slice of apple pie topped with melted cheddar cheese.
With the heat of summer quickly approaching, now is the perfect time to use peaches in a cool and refreshing soup like this tree ripened Peachy Keen Soup, dripping with orchard fresh flavor. This sweet summer soup is inexpensive, easy to make, and incredibly versatile. We used it as a cool lunch side dish to go with a sandwich and yogurt, almost like a drink. The chunks of peach in this recipe make it hearty enough for a mid-afternoon snack as well.
Perfect for Fall, double chocolate hot chocolate with caramel sauce.