Family, food, culture and history; these are the essence of Real Food Real Kitchens, a cooking series that goes into the real kitchens of everyday people and explores one of their most cherished traditional family dishes.
Real Food Real Kitchens tells the intimate story of a person, their family, and their culture and how food creates an emotional bond that connects them all together.
Real Food Real Kitchens is part of the Taste ad network anchored and promoted by Taste of Home media and Readers Digest.
This Roasted Chicken with sauteed kale and eggplant and tofu stir-fry recipe is another delicious entry into our Rice Recipe Contest with Mighty Rice, the rice that's non-GMO project verified, gluten-free, and safe for diabetics. This one comes from reader Tory in Los Angeles California.